H1 helye

H2 helye

Business Lunch menu

April 13-24. 2026

Two-course menu: 3.790 HUF / person
Three-course menu: 4.590 HUF / person

Lunch can be enjoyed on-site between 12:00 and 15:00.
Prices include a 10% service charge. We reserve the right to make changes.
For lunch reservations for more than 8 people, please inform us by 11:00 at +36 62 562 280.

Soups

  • Frankfurt soup with sautéed sausage (GF)
  • Cold fruit cream soup with cinnamon mascarpone foam (GF)

Main courses

  • Chicken breast baked with wild garlic and mozzarella, served with celery purée and grilled spring onions (GF)
  • Crispy calamari with lime-chili dressing and roasted sweet potatoes
  • Brassói-style pork with wild mushrooms (LF, GF)
  • Slow-roasted pork neck with garlic cream and parsley-butter potatoes (LF, GF)
  • Red pesto fusilli with feta cheese, arugula, and walnuts

Dessert

  • Chocolate soufflé